Kitchen_Talk

 

Had a moment of victory in the kitchen, yesterday. Finally found an easy way to

remove burnt bits from a pan that works instantly, and does a perfect job. I won't

go into all the abrasive and acid combos recommended in the net (baking soda and

Coca cola...etc). They do help. But this trick is physical: one needs to use an abrasive 

and scrub with bunched up Aluminum foil. Things get spotless before one's very eyes.

Just thought I'd share.

Had another good moment with  brown sugar. It comes in a see-through pouch and I had

the good idea to open it in a particular way. The sugar remains loose so long as it is not

exposed to air, so I bunched up the smallish quantity I wanted in the upper left corner and cut 

a triangualr piece, releasing just that quantity. Immediately put a large rubber band to seal

the remainder and, this morning, it is as if I had never opened the bag... because, in effect,

I didn't.

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Amazon Music has a free tier, and I have been using it to find interesting music I was

not familiar with. Hey, there is a Quebec Francophone channel...