Thursday, April 2, 2026

Some_Eats

 An interesting video about the classic dishes of Iran. Can't even imagine what these

might taste like; they tend to be both sweet and savoury at the same time. Maybe there is 

an Iranian restaurant in Montreal one could go to...



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Below, the New York Times on side dishes for Easter. They all look good, and the 

recipes are accessible. And I know what goes with what!!


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