Summer is time for light and sweet desserts, but one often brings the wrong instincts
as to how to put these together.
That yummy chocolate confection below is not topped with whipped cream
but with egg whites mixed in with reduced maple syrup. The whipped
cream is mixed in with the chocolate pudding and doesn't need extra sugar. Awww!
Jell-O is the player for the strawberry pie below, and one uses only 1 1/2 cups
water. The secret to firmness: corn starch and sugar in the water!
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