Strir-crazy

From New York:



From the UK:

https://www.theguardian.com/food/2020/mar/31/nigel-slater-midweek-meal-dinner-polenta-mushrooms-broccoli

My breakfast, from Montreal:

Made the polenta with teryaki salmon and salad for dinner. It was rich!!

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Steve now mover left and right on the stage.Hurrah!