Wednesday, November 18, 2015

Tea flavoured

Made a cake with green tea yesterday. It isn't that dramatic green that shows up on certain pastries because I couldn't find Matcha, green tea powder. I just emptied two green tea bags into the cake.

This cake has quality ingredients; it is made with actual butter, real vanilla, walnuts.
At first, I found the taste a bit disconcerting; yep, that's tea mixed in with a fine vanilla
cake. It is better the next day, and is quite good if one pours fruit salad and juice on it.


No comments: