Made something novel for myself for dinner: a new
take on the sandwich. comes down to a guacamole sandwich
between Boston lettuce leaves, within a standard ham spread
sandwich. Tastes neat: things one wouldn't normally encounter
in the same bite, with milk, a few julienne fries, boiled veggies in
tomato puree:
The bread was whole wheat, toasted; the spread a pate (non-alcoholic); the
guacamole was avocado, lemon juice, cucumber, green onion.
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